iCAMP25 is the 4^th Annual Innovation Summit for Protein Rich Foods. This two-day summit is a gathering of global leaders from research, academia, industry, and policymaking to share cutting-edge insights and explore innovative opportunities for the production and commercialization of alternative proteins, cultivated meat, and protein rich foods.

Join us as we address the challenges faced both in the United States and internationally, fostering collaboration to transform food systems and build a sustainable bioeconomy through innovation, policy development, and effective commercialization strategies. Day One from 8:30 am to 5:00 pm followed by a networking dinner reception from 5:00 to 7:00 pm.  Day Two from 8:30 am to 12:00 pm.

Learn more